Since its establishment in 1951, winemakers, members of the cellar and viticulturists at Badsberg have been committed to the production of quality wines year after year. This dedication together with modern cellar equipment enables Badsberg's cellar-master and his team to [...]

South Africans should employ the same spirit we used to fight the apartheid government to fight the scourge of bullying, writes Murray Williams. Cape Town - Remember this line: “You and whose army?” It was normally said by a tough [...]

Your dog isn't human – it's a dog. It may live in your home, but it's not a family member. Dogs react mostly on instinct, which is why they do these eight weird things. News alert: your dog is not human – [...]

I just love salad! I can't resist it! The milky crunch of a Cos or Romaine heart, a velvety fold of Trocadero with its buttery bite, a ticklish Frisée or a baby Gem, I eat half the pillow pack before [...]

Maureen Joubert was editor of Wynboer Magazine, today known as WineLand, from 1979 to 1983. In light of this year’s centenary celebration of Backsberg Estate Cellars in Paarl, she remembers the wine lesson learned from the legendary Sydney Back, the [...]